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iPhone 5c, 5s and 6 Made Easy

AUTHOR Smith, Chris
PUBLISHER Flame Tree Publishing (05/10/2015)
PRODUCT TYPE Paperback (Paperback)

Description
The latest versions of the iphone have enhanced features and this guide will help you to get the most out of them. The iPhone is an incredible phone that is feature-rich and easy to use if you know how. As one of the most popular smartphones, almost everyone needs to know how to use this fundamental modern tool, so this handy little book provides information on all the basic capabilities. Featuring step-by-step guides and clear, accessible text, the beginner will learn everything they need to know and may discover some unexpected invaluable functions as a bonus.
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Product Format
Product Details
ISBN-13: 9781783613267
ISBN-10: 1783613262
Binding: Paperback or Softback (Trade Paperback (Us))
Content Language: English
More Product Details
Page Count: 256
Carton Quantity: 20
Product Dimensions: 6.70 x 0.80 x 8.20 inches
Weight: 1.10 pound(s)
Feature Codes: Price on Product
Country of Origin: US
Subject Information
BISAC Categories
Computers | Hardware - Personal Computers - General
Computers | Operating Systems - Mac OS
Dewey Decimal: 004.167
Descriptions, Reviews, Etc.
publisher marketing
The latest versions of the iphone have enhanced features and this guide will help you to get the most out of them. The iPhone is an incredible phone that is feature-rich and easy to use if you know how. As one of the most popular smartphones, almost everyone needs to know how to use this fundamental modern tool, so this handy little book provides information on all the basic capabilities. Featuring step-by-step guides and clear, accessible text, the beginner will learn everything they need to know and may discover some unexpected invaluable functions as a bonus.
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Author: Smith, Chris
Chris Smith is an executive chef working in the healthcare field. A graduate of the prestigious Culinary Institute of America, Smith has also worked at the four-star Le Cirque restaurant in Manhattan. He is the author of Cooking with the "Diabetic Chef (1-58040-043-4)," a regular columnist for Diabetic Living magazine, and has been featured in Southern Living.
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List Price $15.99
Your Price  $15.83
Paperback