Back to Search

The Blue Zones Kitchen: 100 Recipes to Live to 100

AUTHOR Buettner, Dan
PUBLISHER National Geographic Society (12/03/2019)
PRODUCT TYPE Hardcover (Hardcover)

Description
Best-selling author Dan Buettner debuts his first cookbook, filled with 100 longevity recipes inspired by the Blue Zones locations around the world, where people live the longest.

Building on decades of research, longevity expert Dan Buettner has gathered 100 recipes inspired by the Blue Zones, home to the healthiest and happiest communities in the world. Each dish--for example, Sardinian Herbed Lentil Minestrone; Costa Rican Hearts of Palm Ceviche; Cornmeal Waffles from Loma Linda, California; and Okinawan Sweet Potatoes--uses ingredients and cooking methods proven to increase longevity, wellness, and mental health. Complemented by mouthwatering photography, the recipes also include lifestyle tips (including the best times to eat dinner and proper portion sizes), all gleaned from countries as far away as Japan and as near as Blue Zones project cities in Texas. Innovative, easy to follow, and delicious, these healthy living recipes make the Blue Zones lifestyle even more attainable, thereby improving your health, extending your life, and filling your kitchen with happiness.

Show More
Product Format
Product Details
ISBN-13: 9781426220135
ISBN-10: 1426220138
Binding: Hardback or Cased Book (Sewn)
Content Language: English
More Product Details
Page Count: 304
Carton Quantity: 12
Product Dimensions: 8.00 x 1.20 x 10.10 inches
Weight: 2.44 pound(s)
Feature Codes: Price on Product, Illustrated
Country of Origin: US
Subject Information
BISAC Categories
Cooking | Health & Healing - General
Cooking | Longevity
Cooking | Regional & Cultural - General
Dewey Decimal: 641.563
Library of Congress Control Number: 2019012359
Descriptions, Reviews, Etc.
publisher marketing
Best-selling author Dan Buettner debuts his first cookbook, filled with 100 longevity recipes inspired by the Blue Zones locations around the world, where people live the longest.

Building on decades of research, longevity expert Dan Buettner has gathered 100 recipes inspired by the Blue Zones, home to the healthiest and happiest communities in the world. Each dish--for example, Sardinian Herbed Lentil Minestrone; Costa Rican Hearts of Palm Ceviche; Cornmeal Waffles from Loma Linda, California; and Okinawan Sweet Potatoes--uses ingredients and cooking methods proven to increase longevity, wellness, and mental health. Complemented by mouthwatering photography, the recipes also include lifestyle tips (including the best times to eat dinner and proper portion sizes), all gleaned from countries as far away as Japan and as near as Blue Zones project cities in Texas. Innovative, easy to follow, and delicious, these healthy living recipes make the Blue Zones lifestyle even more attainable, thereby improving your health, extending your life, and filling your kitchen with happiness.

Show More

Author: Buettner, Dan
Dan Buettner is the founder of Blue Zones, an organization that helps Americans live longer, healthier lives. His groundbreaking work on longevity led to his 2005 "National Geographic" cover story Secrets of Living Longer and two national bestsellers, "The Blue Zones" and "Thrive". He lives in Minneapolis.
Show More
List Price $30.00
Your Price  $21.60
Hardcover